That changing of the seasons is exciting for any chef because it means a whole new bunch of ingredients that we get to play with when we create our dishes for our clients. With the crisp fall air starting to nip at your noses, there’s nothing more comforting and delicious than hearty, homey fall soups catered to the office.
Fall veggies on the catering menu
With the arrival of fall, we’re looking to local farmers and vendors for seasonal fall vegetables. All of a sudden, the stands at the farmers market are blanketed with oranges, golds, and yellows – all the colors of fall. We’re looking at pumpkins, carrots, butternut squash, sweet potatoes, beets, and yams.
When it’s colder outside, we crave more hearty dishes. Hearty is not the same as heavy; it just means they’re a little more substantial that the dishes you tend to associate with spring and summer. Soups and roasted root veggies are a perfect compliment to shorter days and the return of sweaters. DiAntonio’s loves to celebrate each season with delectable dishes.
Homemade soups catered to the office
There’s nothing like a warm, hearty bowl of homemade soup to make your employees feel like a family. Soup brings everyone together. If you’re treating your employees to a catered lunch or dinner, talk to our chefs about having soup catered to your office. We make all of our soups with fresh ingredients, from scratch, so, It will be like you called up your grandmother and asked her to bring soup for all of your friends.
We work with local Philly bakeries, so be sure to add fresh baked bread to dip in your soups.
Lunch and dinner catering in Philadelphia
We love creating seasonal, mouthwatering dishes for all of our clients. We’ve provided lunch catering and dinner catering throughout Philadelphia and Bucks County. Our love of food, delicious dishes, professionalism, and customer service has given us a loyal following. Our food looks good, tastes good, and is served on time.
Choose DiAntonio’s when catering your next Philadelphia lunch or dinner.